The Restaurant Management major may be awarded to students who have shown an aptitude and proficiency for kitchen control, menu planning and food production, nutrition, food safety, sanitation, purchasing and storage protocols, dining room and banquet operations, public relations, bookkeeping and budgeting, hospitality management, fast food service management, merchandising, maitre d' and dining room services, and advertising.

Almeda University's Master of Business Administration degree is designed to bring you academic satisfaction and greater employment opportunities. This degree is oriented towards those with an interest general business concepts and a desire to achieve a position of leadership and responsibility. Almeda University’s commitment to providing you with a flexible and affordable

Individuals with an MBA in Restaurant Management use their skills to see that their organization is run smoothly and profitably as well as provide a safe and respectful working environment. To proceed to the application form, please click here.

Home : Graduate Programs : MBA in Restaurant Management